Mar. 23rd, 2010

steffish: (Default)
Get home from work at 9pm, find that dinner is leftover sausages.
Really don't want to eat plain sausage.

Chop up sausage, 3-4 tomatoes, a bit of onion.
Go fetch a tiny bit of rosemary and parsley from the garden.
Put spaghetti on to boil.
Chuck all ingredients in a pot with some olive oil, plus a pinch of oregano and some salt and pepper. Cook.
Add a bit of red wine, then reduce until it's okay to put on spaghetti.
Drain spaghetti, tip tomato mix over, grate a bit of cheese on.
Cut another tomato into 4 pieces and fry a little, put on top of pasta for decoration/deliciousness.
Pour a glass of red wine, enjoy :D

All cooked and eaten within 30 minutes! It was pretty nice, though Dad said it would be better with a stronger flavour. And though it's not what I'm craving for, which is the tomato pasta from Spa World :'(

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steffish

March 2012

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